Yesterday I went upcountry (perilously close to Gogland) to brew the return leg of a collaboration at the Waen brewery with Sue Hayward.
We produced a best bitter with British and German malts, plus Slovenian AND British Bramling Cross hops; it should be around 4.2% or so and will be more interesting that your average bitter; look out for it in a few weeks.
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| Getting out of the copper isn't easy! |
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| Second attempt... |
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| Quality control |
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| Racking Swizzlestick |
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| The only Fuggle to be added... ironically of course. |
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| The surprise ingredient - very rare Slovenian Bramling Cross hops! |
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